Fajita Burger
- 5 Mins
- 6 Mins
- 4 Ingredients
- Mild
With the long summer days, why not fire up a BBQ and grill your favourite burgers. Just add Fajita Seasoning Mix to give it a Mexican flavour. The perfect snack to share with family and friends.
What to shop
No of portions
| Fajita Burger |
|---|
| 500 g minced beef |
| 1 egg |
| 1 sachet Santa Maria Mild Fajita Seasoning Mix |
| 4 Santa Maria Plain Flour Soft Tortillas |
| To serve |
|---|
| 4 slices mature cheddar cheese |
| 0.5 red onion |
| 2 tbsp mayonnaise |
How to prepare
- Mix together the minced beef, egg and Fajita Seasoning Mix and shape into burgers.
- Preheat the grill (or fire up the BBQ) and cook burgers for about 3 minutes each side or until well cooked on the BBQ.
- Grab the Tortillas, place the burger on top and add cheese, sliced onion, tomato, lettuce and mayo.
- Fold and serve with potato wedges.
Top Tip! To give the meat a bit of a kick, swap Mild Fajita Seasoning Mix to Medium. For even more spice add our Green Jalapeños.
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Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449