Shish kebab in pita with hummus & chopped tomato & cucumber salad
- 40 Minuten
- Mild
Quick and delicious kebab skewers with taste of herbs, paprika and garlic in great combination with hummus, crispy salad and pita bread
Wat kopen
| shish kebab |
|---|
| 6 stuks spiesen |
| 600 g rundergehakt |
| 1 zakje Santa Maria BBQ Rub Herbs |
| 6 stuks pita broodjes |
| sallad |
|---|
| 0.5 stuk komkommer |
| 1 stuk ui |
| 1 potje peterselie |
| 1 stuk citroen |
| 0.5 dl olijfolie |
| 1 tl Santa Maria Rock Salt |
| hummus |
|---|
| 1 verpakking kikkererwten |
| 3 el tahini |
| 0.7 dl water |
| 1 tl Santa Maria Rock Salt |
| 4 el citroensap |
Hoe bereiden
Kebab
Soak the skewers
Mix all the ingredients for the kebab. Shape long kebab skewers, and flatten a bit so the color becomes finer on the grill. Grill on high heat for about 3-4 minutes on each side.
Salad
Cut tomato, cucumber and onion into small cubes and finely chop the parsley.
Place everything in a bowl and mix in lemon juice, olive oil, salt and pepper.
Hummus
Rinse the chickpeas.Mix all the ingredients in a food processor or blender into a smooth hummus.
Serve the kebab, salad and hummus in warm pita bread.
Tip! Shish kebab means kebab on skewers. You can change the minced beef to minced lamb.
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Eiwitten 30,8 g
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Koolhydraten 2,1 g
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Vetten 13 g
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Vezels 1 g
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waarvan verzadigde vetten 5,7 g
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Zout 1,4 g
Santa Maria Belgie ∙ Sallandhaven 2∙ 3433 PS Nieuwegein ∙ Nederland ∙ Tel: +31 30 6023490