Fajita Burger
- 5 Mins
- 6 Mins
- 4 Ingredients
- Mild
We took the traditional beef burger and added our fajita seasoning to give it a Mexican flavour. Cook on the grill and share with family and friends.
What to shop
No of portions
| Fajita Burger |
|---|
| 500 g Lean minced beef |
| 1 Egg |
| 1 Sachet Santa Maria Fajita Seasoning Mix Mild |
| 4 Santa Maria Large Plain Flour Soft Tortillas |
| To serve |
|---|
| 4 slices Mature cheddar cheese |
| 0.5 Red onion |
| 2 tbsp Mayonnaise |
| Santa Maria Yellow Chillies |
How to prepare
Mix together the minced beef, egg and Fajita seasoning mix and form into burgers.
Preheat the grill (or grilling machine) and cook burgers for about 3 minutes each side or until well cooked.
Spread tortillas with mayonaise, add the burger, place cheese, sliced onion, tomato, lettuce and Yellow Chillies on top.
Fold and serve with your chosen side dish.
Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: +44 (0)1908 933109 ∙ ROI: 1800 577 449